Before you visit
Frequently Asked Questions
Allergies and dietary needs matter. Share them with us before you order so our team can help you make an informed choice.
Please tell us about any allergy or dietary restriction when you reserve and again before ordering. Our kitchen handles gluten, dairy, walnuts, and other allergens, so we cannot guarantee an allergen-free environment or eliminate cross-contact. Our team can review the current ingredients and preparation with you.
Our sauce secrète contains dairy and does not contain nuts. The rest remains our secret.
Yes. The butter lettuce salad contains walnuts, and its dressing also contains nuts. Please let your server know about any nut allergy before ordering.
The baguette contains gluten. Profiteroles, fondant, and tiramisu also contain gluten. Recipes and preparation can change, and our kitchen handles gluten, so guests with celiac disease or a serious sensitivity should speak with our team before ordering.
No. The fryer is only used for French fries and nothing else containing gluten gets fried in it.
The secret sauce contains dairy, and several desserts contain dairy as well. Please ask your server about the current dessert selection and preparation.
Yes. There is no citrus (lemon, lime, or orange) in any of our meals, salads, sauces, or dressings. Most dessert options are also citrus-free, with the exception of our chocolate mousse. Please ask your server if you have specific questions about ingredients.
Yes. Children and families are welcome. If your child has an allergy or dietary need, add a note to your reservation and let us know again when you arrive.
Reservations are recommended, especially for evenings and larger parties. Walk-ins are welcome when space is available.
Patio reservations are currently unavailable during the colder weather. Online reservations are seated indoors for now.